Share 'You Need to Know This If You Eat Tyson Chicken'

tyson, chicken, food, roxarsone, antibiotics, eggsTyson Foods, the world's largest meat processor and the second largest chicken producer in the U.S., has admitted that it injects its chickens with antibiotics before they hatch and then labels them as raised without antibiotics. The U.S. Department of Agriculture (USDA) has told Tyson to stop using the antibiotic-free label, but the company ...